Celebrated vegan chef Laura Theodore prepares a vegan breakfast menu featuring Tofu Rancheros, a slightly spicy dish served with fresh tomato sauce. Cornbread and Sweet Pepper Mini-Muffins wake up sleepy taste buds, while a Pineapple, Banana and Strawberry Smoothie presents a frosty and fruity beverage to get the morning started on an energizing note.
Channel: WGTE CREATE
Length: 00:29:00 / Episode: 305
Previous Episodes | |||
Ch. | Day | Date | Time |
---|---|---|---|
30.3 | Mon | 09/16/2019 | 8:00 am |
30.3 | Mon | 09/16/2019 | 2:00 pm |
30.3 | Sun | 09/20/2020 | 9:30 am |
30.3 | Sun | 05/01/2022 | 9:00 am |
30.3 | Sun | 02/02/2025 | 9:00 am |
30.3 | Mon | 02/03/2025 | 5:00 am |
30.3 | Sun | 02/09/2025 | 1:30 am |
30.3 | Sun | 02/09/2025 | 5:00 am |