Tuesday, March 21, 2023 / 3:30 pm
Cook's Country
Saucy Italian-Inspired Dinners
(visit website)Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara. Tasting expert Jack Bishop shares tips for buying eggs, and Lawman Johnson makes Fried Artichokes from the Recipe Box. Toni Tipton-Martin talks about ancient potato preserving techniques, and Julia makes host Bridget Lancaster Instant Mashed Potato Gnocchi al Forno.
Channel: WGTE CREATE
Length: 00:26:46 / Episode: 1515H
Previous Episodes | |||
| Ch. | Day | Date | Time |
|---|---|---|---|
| 30.1 | Fri | 01/13/2023 | 2:00 pm |
| 30.3 | Tue | 01/17/2023 | 3:30 pm |
| 30.3 | Tue | 03/21/2023 | 3:30 pm |
| 30.3 | Fri | 03/24/2023 | 7:30 pm |
| 30.1 | Fri | 06/02/2023 | 2:00 pm |
| 30.3 | Sun | 07/02/2023 | 7:30 pm |
| 30.3 | Wed | 09/06/2023 | 9:00 am |
| 30.3 | Wed | 09/06/2023 | 12:00 pm |
| 30.3 | Wed | 09/06/2023 | 4:00 pm |
| 30.3 | Sun | 09/10/2023 | 12:30 am |
| 30.3 | Sun | 09/17/2023 | 7:30 pm |
| 30.3 | Thu | 10/05/2023 | 3:30 pm |
| 30.3 | Fri | 10/06/2023 | 11:00 pm |
| 30.3 | Sat | 10/07/2023 | 12:00 pm |
| 30.3 | Sun | 10/08/2023 | 2:00 pm |
| 30.3 | Tue | 10/10/2023 | 9:00 pm |
| 30.1 | Fri | 10/13/2023 | 2:00 pm |
| 30.3 | Wed | 10/18/2023 | 7:30 pm |
| 30.3 | Sat | 10/21/2023 | 4:30 pm |
| 30.3 | Sun | 11/19/2023 | 7:30 pm |