Thursday, January 2, 2025 / 2:30 pm

Steven Raichlen's Planet Barbecue

Fire and Spice

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The Caribbean occupies a special place in the annals of barbecue. Taino Indian barbacoa seafood and meats smoke-roasted on a wooden platform that gave us the word "barbecue." The Caribbean remains a hotbed of barbecue delights; Jamaican Jerk Chicken, Trinidadian grilled vegetable dip called Choka and Shrimp Boka Dushi-a spicy Dutch West Indian kebab whose name literally means "happy mouth." Jamaican Jerk Chicken; Choka with Bakes (Trinidadian Grilled Vegetable Dip with Grilled Flatbreads); Shrimp Boka Dushi.

Channel: WGTE HD

Length: 00:26:46 / Episode: 107

Previous Episodes

Ch.DayDateTime
30.1Mon07/31/20232:30 pm
30.3Fri08/11/20236:30 pm
30.3Fri08/11/20238:30 pm
30.3Wed08/30/20236:30 pm
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30.3Thu08/31/202312:00 am
30.3Fri09/01/202311:30 pm
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30.3Fri05/31/202411:30 pm
30.3Sat06/01/202412:30 pm
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30.3Tue06/04/20249:30 pm
30.3Wed06/05/20242:30 am
30.1Thu06/20/20242:30 pm
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30.1Thu01/02/20252:30 pm
30.1Sat01/18/20254:30 pm