In this episode, test cook Becky Hays makes Julia a Brazilian classic: Shrimp and Fish Stew (Moqueca). Then, tasting expert Jack Bishop challenges Bridget to a tasting of Pecorino Romano. Finally, Julia and Bridget uncover the secrets to making Brazilian Cheese Bread (Pao de Queijo) at home.
Channel: WGTE CREATE
Length: 00:26:31 / Episode: 1916
Previous Episodes | |||
Ch. | Day | Date | Time |
---|---|---|---|
30.3 | Tue | 08/06/2019 | 8:30 pm |
30.3 | Wed | 08/07/2019 | 12:00 am |
30.3 | Sat | 08/10/2019 | 10:00 am |
30.3 | Sat | 08/10/2019 | 10:00 pm |
30.3 | Sun | 08/11/2019 | 12:00 am |
30.3 | Sun | 08/11/2019 | 4:00 pm |
30.3 | Sun | 10/06/2019 | 8:30 pm |
30.3 | Mon | 10/07/2019 | 12:00 am |
30.3 | Thu | 12/05/2019 | 8:30 pm |
30.3 | Fri | 12/06/2019 | 12:00 am |
30.3 | Thu | 01/23/2020 | 12:30 am |
30.3 | Fri | 04/24/2020 | 8:00 pm |
30.3 | Fri | 07/24/2020 | 9:30 am |
30.3 | Fri | 07/24/2020 | 12:30 pm |
30.3 | Fri | 07/24/2020 | 4:30 pm |
30.3 | Fri | 10/23/2020 | 8:00 pm |
30.3 | Sat | 11/07/2020 | 2:00 pm |
30.3 | Sun | 11/08/2020 | 4:00 pm |
30.3 | Thu | 11/12/2020 | 9:00 pm |
30.3 | Wed | 01/06/2021 | 9:30 am |
30.3 | Wed | 01/06/2021 | 12:30 pm |
30.3 | Wed | 01/06/2021 | 3:30 pm |
30.3 | Wed | 01/06/2021 | 4:30 pm |
30.3 | Mon | 01/11/2021 | 12:30 am |
30.3 | Fri | 06/25/2021 | 9:30 am |
30.3 | Fri | 06/25/2021 | 12:30 pm |
30.3 | Fri | 06/25/2021 | 4:30 pm |
30.3 | Wed | 07/07/2021 | 3:30 pm |
30.3 | Fri | 07/23/2021 | 8:00 pm |
30.3 | Mon | 07/26/2021 | 11:30 pm |
30.3 | Wed | 01/05/2022 | 3:30 pm |
30.3 | Fri | 03/25/2022 | 9:30 am |
30.3 | Fri | 03/25/2022 | 12:30 pm |
30.3 | Fri | 03/25/2022 | 4:30 pm |
30.3 | Fri | 04/22/2022 | 8:00 pm |
30.3 | Wed | 07/06/2022 | 3:30 pm |
30.3 | Mon | 09/05/2022 | 3:30 pm |
30.3 | Sat | 01/07/2023 | 12:00 am |
30.3 | Sat | 01/07/2023 | 1:00 pm |
30.3 | Sun | 01/08/2023 | 3:00 pm |
30.3 | Wed | 01/11/2023 | 9:00 pm |
30.3 | Wed | 11/27/2024 | 9:30 am |
30.3 | Wed | 11/27/2024 | 12:30 pm |
30.3 | Wed | 11/27/2024 | 4:30 pm |
30.3 | Thu | 11/28/2024 | 3:30 am |
30.3 | Mon | 12/02/2024 | 12:30 am |