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Join Kelly Cox, creator of The Original Fare, as she hunts, forages, and farms her way across the globe to search for the best ingredients our planet has to offer.Program Website
See how ancient traditions mix with modern techniques to craft Japan's esteemed sake.
Kelly joins a very special homecoming in Vietnam.
Kelly heads north of the border for a culinary adventure.
A diverse group of women meet on the Tillamook Coast to hone their outdoor skills.
Kelly explores how sustainable salmon fishing is possible in our modern age.
The conclusion of Kelly's cheese adventure in Spain and Italy.
It’s a mad dash as Kelly uncovers goat, cow, sheep and buffalo cheeses in Spain and Italy.